Summary
Maintenance
Engineers are responsible for maintaining property grounds, installing new
equipment, conducting routine maintenance, and troubleshooting equipment faults
on site. This role may also be required to remove old equipment and train staff
on equipment operating procedures.
Essential Duties and Responsibilities include the
following. Other duties may be assigned.
- Always approaches all interactions with guests and employees in a friendly and
service-oriented manner by maintaining a positive demeanor.
- Promotes a positive and caring work environment by addressing and resolving any conflict
in a calm and poised manner.
- Patrols the interior and perimeter of the hotel to observe and identify potential
security and safety risks or undesirable conditions.
-Maintains order in the hotel, dealing with the welfare of guests, coordinates
expedient response to emergency conditions such as fire, safety hazards, and
threats to life and/or property in a calm, rational and persuasive manner.
- Performs time-based maintenance according to timely repair schedules.
- Inspects equipment and conducting routine maintenance.
- Services and replaces old or faulty equipment.
-Troubleshoots equipment malfunctions.
- Removes old equipment and installs new machines.
- Provides technical support and training on new equipment.
- Be familiar with all applicable laws and codes to ensure proper compliance.
-Memorizes and monitors life safety system including accurate layout of entire
building, locations of standpipes, fire extinguishers, completes alarm reports,
and checks and reports any pertinent information from each shift.
- Provides accurate information to inquirers for directions and hours of operations.
-Receives, record, and secures found property. Researches and responds to
guests’ inquiries for lost property.
- Assists guests with door lock and in room safe problems.
- Responds to guest complaints, conducts research to develop the most effective solutions
and negotiates results.
-Maintains preventive maintenance schedules.
- Projects a professional manner with an emphasis on hospitality and guest service.
- Performs any other duties as assigned by management.
Job Types: Full-time, Part-time
Pay: $14.00 - $16.00 per hour
Benefits:
Experience level:
Schedule:
- Day shift
- Evening shift
- Weekends as needed
Experience:
- Hotel: 2 years (Required)
Work Location: In person