Job Summary:
We are seeking a dedicated Barista to join our team in the food industry. The barista will oversee daily operations, ensure excellent customer service, and manage staff during their shift.
Duties:
- Supervise and coordinate team members' activities to ensure efficient operations
- Train and onboard new employees on company policies and procedures
- Maintain high standards of quality control, hygiene, and health and safety
- Manage cash handling procedures, including opening and closing registers
- Assist with food preparation, cooking, and serving when needed
- Handle customer inquiries, complaints, and resolve issues promptly
- Monitor inventory levels and place orders as needed
- Operate cash registers and handle transactions accurately
Skills:
- Proficiency in food safety standards and regulations
- Strong leadership skills with the ability to motivate and guide a team
- Experience in the food industry is preferred
- Excellent time management and organizational skills
- Proficient in cash handling procedures and operating a cash register
- Knowledge of coffee preparation techniques is a plus
- Basic math skills for inventory management and sales tracking
This position offers the opportunity to work in a dynamic environment where you can enhance your skills in the food industry. If you are a detail-oriented individual with a passion for delivering exceptional customer service, we invite you to apply for the barista position.
Job Types: Full-time, Part-time
Pay: $20.00 - $24.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
Shift:
Ability to Relocate:
- Phoenix, AZ 85013: Relocate before starting work (Required)
Work Location: In person