Are you dreading going to work? Is the atmosphere, culture, and job not what you imagined? Tired of not being appreciated? Stuck in the same position for years? Even worse… under-paid? Only you have the power to change that and I can give you the directions for YOU to make that change.
If all of this rings true then keep reading! Just off Kennedy Avenue, in downtown highland, is the place my directions will take you. Langels Pizza. A staple in the Calumet region, we are a sports bar, a family restaurant, and what our customers call home.
Here at Langels we have grown into one of the biggest, busiest, and the BEST restaurant in Northwest Indiana. And we can back that up with three consecutive years of being voted the “Best in the Region” by the NWI Times. We contribute that to our staff, management, and our amazing food.
If this isn’t appealing to you yet, then I don’t think you would be a good fit for our team, and I don’t want to waste anybody’s time.
However, if you are interested in joining the winning team, and think you have what it takes for a roster spot, please continue reading for some more directions on how to join THE winning team!
Our ideal team member takes initiative, loves to make customers smile and puts 110% into everything they do. Not only that, but our team members have opportunities to grow, both personally and professionally. We believe that for the right person, with extraordinarily high standards are their normal and if you’re the right person for this job, you wouldn’t consider doing anything less.
If you’re self-motivated, love being in a rapidly changing work environment and want to be part of a dynamic team that thrives on building relationships with our customers, then we want to hear from you!
-Starts at $16/hour tips (Estimated $20/week-$1,040/year!)
-Full/Part time available
-After 90 days, re-evaluated and opportunity to make $17.50/hour
- Opportunities to grow within the company, more responsibility taken=more money
-Work along some of the best cooks in the game, tremendous teamwork
-25 percent employee discount at all times
The basics
-Serving up some of the best food in the region in a timely and accurate manner
-End of the day clean up (we like the compliments from outsiders that see our kitchen shining)
-Pride in your work and business
-Putting the customers ahead of ourselves at all costs
-Coachable attitude
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Expected hours: 35 – 45 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
Weekly day range:
Experience:
- Line Cook: 2 years (Required)
Shift availability:
Work Location: In person