looking for a key individual to be a part of a terrific team. you will learn the art of frozen dessert production by training with NYC's best in a cool, clean, ice cream lab. looking for hard-working, CLEAN, smart, with the good attitude. again, CLEANLINESS is critical.
please do not send a resume without writing a paragraph or two discussing your qualifications and interest in the position.
this is a part time EARLY MORNING position. ideally 6am - 2pm. 3 to 4 days weekly. it can SURELY grow into a full time position.
kitchen experience is a must.
Job Type: Part-time
Pay: $22.00 per hour
Restaurant type:
Shift:
Weekly day range:
Experience:
- Kitchen: 2 years (Required)
Work Location: In person