Responsibilities include:
- Dishwashing pots and pans
- Cleaning & Sanitizing kitchen equipment, kitchen and storage areas
- Some prep
Job Types: Part-time, Temporary
Pay: $16.00 - $18.00 per hour
Benefits:
Physical setting:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
License/Certification:
- Food Handler Certification (Required)
Work Location: In person