A quickly growing food and beverage company is looking to add a lab technician to their team. This company has a unique opportunity to change the food landscape. Candidates will be responsible for media preparations as well as troubleshooting the fermentor.
Responsibilities:
- Taking the protein, preparing the cultures, and freezing them.
- Working with the production team to move processes along
Ideal Candidate:
- Bachelor's degree in Microbiology, Biology, Environmental Science or related field
- Strong work ethic
NEW GRADS WELCOME TO APPLY