We are looking for a long-term hire that is able to as work 4-5 times a week as a full-timer at Kahala location.
- Morning shift: 6:30AM - 1:00PM
- Mid-Closing shift: 10:00AM - 6:30PM
Full-timer minimum hours/week: 30hours
Medical Benefit available for all the full-timer worker.
Assisting customers is our top priority. Welcoming every customer upon entering the store, assisting them while they make a purchase, ringing them up on the register and thanking them when they leave.
MAIN RESPONSIBILITIES:
The employee must be able to keep a clean and organized work space, bag and stock breads in a timely manner.
Must learn how to efficiently and safely handle the food coming out of the ovens, and how to display it on the shelves.
Must learn about food labeling, sanitation and job safety, and must always follow the current regulations and procedures.
Must be able to work in a fast-paced environment and handle pressure well.
The employee will learn to elaborate and properly serve all the drinks and food on our menu.
Will have to memorize the name of the breads and some ingredients in order to provide useful information to the customers.
Must always keep an energetic and positive attitude towards the customers and other colleagues.
Must be able to communicate effectively with the front managers and the rest of the team.
Must be able to lift at (approx 20 pounds) of weight (One case of water)
Please provide us your resume and availability.
Job Type: Full-time
Pay: $14.00 - $15.00 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Required)
- Night Shift (Preferred)
Work Location: In person