Minimum age requirement is 18 years of age or older. Provides prompt, efficient and friendly customer service. Has ability to recognize all varieties of fresh, smoked or frozen meat. Has ability to recognize all varieties of seafood. Handles food in a safe manner and ensures neatness of department. Wraps product, rotates stock, stocks cases, and places product in the coolers and freezers.
Job Type: Part-time
Pay: From $14.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Basic math: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person