Are you looking to start a career with a growing company and grow yourself as well? If so Samuels and Son Seafood located in Las Vegas is the place for you. We offer the opportunity to learn the skill of cutting and preparing fresh fish to customer specifications. Samuels and Son Seafood, the nation’s leading purveyor of fresh and frozen seafood has a unique and exciting opportunity for a fish cutter. This position is designed to clean, debone, scale and filet fish. This position offers the opportunity to work in a fast-paced, growth-focused culture, an opportunity for continuous advancement within the organization and a competitive compensation and benefits package.
Summary of essential job functions:
Functions include, but not limited to the following:
- Cleaning, cutting, slicing, and filleting fish and stocking seafood supplies.
- Ensuring proper quality and standards of all supplies.
- Understanding the specific requirement of clients and
- Maintaining cleanliness and hygiene of the work area and the cutting knives and equipment.
- Minimizing wastage while cutting the fish.
- Delivering to the requirements of the chefs in restaurants.
Minimum Requirements:
- High School Diploma or GED
- Must be able to lift up to 50lbs.
- Must have previous cutting experience.
- Must be able to stand for long periods of time.
- Must be able to work in a refrigerated environment.