The AGM's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. The AGM manages the day-to day activities of Shift Leaders and other hourly staff. In the absence of the General Manager, the AGM is the highest-ranking member of the management team in the restaurant and has direct responsibility for overseeing the financial results, operations, staff development, customer service, and compliance with all Company policies , procedures, standards, and specifications.
Job Type: Full-time
Pay: $45,000.00 - $53,000.00 per year
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Experience level:
Restaurant type:
- Quick service & fast food restaurant
Shift:
Weekly day range:
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant Experience: 2 years (Preferred)
License/Certification:
- Driver's License (Preferred)
Work Location: In person