The Banquet Server position will primarily be serving food and beverages to guest at venues and catering events. Their duties include greeting guests and taking their orders, bringing them the correct drinks and dishes and refilling their beverages as needed.
Responsibilities will include
- Assist with the complete setup and breakdown of the banquet area.
- Relay food and beverage orders.
- Maintain a high level of cleanliness and awareness of sanitary practices.
- Anticipate guests’ needs and exceed customer service expectations.
- Maintain composure in a fast-paced environment.
- Relay important information about orders, allergies and special requests to the appropriate person.
- Respond urgently and appropriately to any concerns.
- Present in professional appearance and mannerisms.
Job Types: Part-time, Contract
Pay: $15.00 per hour
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Manhattan, KS: Relocate before starting work (Required)
Work Location: In person