20 Best cook jobs in La Jolla, CA (Hiring Now!)

PM Line Cook
PARADISAEA RESTAURANT —La Jolla, CA
Must be able to exert physical effort in lifting 50 pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at…
$18 - $24 an hour
Quick Apply
Stone Brewing Line Cook
HIGH FLYING FOODS SAN DIEGO PARTNER —San Diego, CA
Possess a valid Food Handler’s Card or obtain one during training upon hire as required by law. Ability to stand, walk, bend, twist and kneel for duration of…
$20.30 an hour
Quick Apply
11d
Line Cook
Parakeet Cafe —Del Mar, CA
Ensure that all guests feel welcome and give responsive, friendly and courteous service at all times. Anticipate and understand guest service needs.
$19 - $20 an hour
Quick Apply
1d
Cook
Westmont of Encinitas —Encinitas, CA
Westmont Living, Inc. is an equal opportunity employer; however, all candidates must complete a post offer employment physical, TB test, drug testing,…
$22 an hour
Quick Apply
Cook
Summerfield of Encinitas —Encinitas, CA
This position assists the Dining Services Director in preparing appealing, nutritious, heart-healthy, tasteful and fresh meals for residents, prospective…
$18 an hour
Quick Apply
4d
Cook
Regents Pizzeria —San Diego, CA
Awesome discount off shift (50% off!!!). $16.85-$19.50 per hour, plus $3-$4 in Cash tips per hour = $19.85-$23.50 per hour! Job Types: Full-time, Part-time.
$19.85 - $23.50 an hour
Quick Apply
Line Cook - East Village
Copa Vida Cafe —San Diego, CA
Possess a current food handlers card valid for work location. Participate in implementing new projects accurately and on-schedule; inform, train, and support…
$17.50 - $18.00 an hour
Quick Apply
9d
Line Cook (Part-time)
TERI —San Marcos, CA
Prepare components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Ensure the preparation station and the kitchen is set up…
$19 - $22 an hour
Quick Apply
Sushi Cook at Cannonball
Belmont Park Entertainment LLC/ San Diego Coaster Company LLC —San Diego, CA
Work closely with our front-of-house staff to accommodate customer preferences and dietary needs. Your knack for innovation will shine as you collaborate with…
$23 - $28 an hour
Quick Apply
Line Cook | New Restaurant | Clique Hospitality - NO NIGHTS & WEEKENDS
Clique Hospitality Southern California —San Diego, CA
Working as a team, assisting all guests’ and employees’ needs and inquiries. Effectively communicating with management, chefs, and service staff to fulfill and…
From $20 an hour
Quick Apply
11d
Steak 48 Now Hiring for Pastry Cooks
Steak 48 —San Diego, CA
*Steak 48,* an exciting, new, fine dining steakhouse, in the Del Mar Highlands Town Center, *is now hiring pastry line cooks.* *Please apply in person…
From $22 an hour
Quick Apply
Line Cook
Island Prime / C-Level —San Diego, CA
Island Prime and C-Level are part of the Cohn Restaurant Group. Only full-time employees eligible. Bi weekly or Twice monthly. Job Types: Full-time, Part-time.
Estimated: $33.8K - $42.8K a year
Quick Apply
Cook - Restaurant, Part Time - Fashion Valley
Bloomingdale’s —San Diego, CA
Partner with manager to exploit current culinary trends and implement new and on-brand initiatives. Position may require working in a warm kitchen environment.
$17.60 - $24.75 an hour
Prep Cook
Buca di Beppo —San Diego, CA
The Prep Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. The Cook’s responsibility is to prepare all menu items…
From $18 an hour
Quick Apply
1d
Senior Living Cook
Bayshire Torrey Pines —San Diego, CA
Always have a friendly and helpful attitude with residents, families, and guests. Must be able to regularly listen and speak to individuals, stand for long…
$20 - $23 an hour
Quick Apply
11d
Sous Chef at Draft, Cannonball and Beach House Grill
BELMONT PARK ENTERTAINMENT LLC —San Diego, CA
Opportunities to develop and cross-train. Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing.
$70,000 - $75,000 a year
Quick Apply
EXPERIENCED COOK with Health Care Experience
Bayshire Carlsbad CCRC —Carlsbad, CA
Two years minimum experience as a cook. We are looking for someone who has open availability, flexible between the hours of 10:00 AM to 6:00 PM, and has…
From $18 an hour
Quick Apply
3d
Cook/Dishwasher
Meraki —San Diego, CA
The ideal candidate will assist in food preparation and dishwashing tasks to ensure a smooth kitchen operation. Maintain cleanliness in food preparation areas.
$18 - $19 an hour
Quick Apply
Continental Breakfast Prep Cook-Part Time
Carlsbad Beach Hotel Properties, LLC —Carlsbad, CA
Night audit, night auditor, front desk agent, customer service agent, customer service representative, breakfast attendant, breakfast host, hostess, prep cook,…
$20.50 an hour
Quick Apply
Line Cook
Cafe Coyote —San Diego, CA
Understanding the proper use and safety of kitchen tools. Line cooks are responsible for but not limited to; restocking kitchen before opening, prepping dishes…
$19 - $22 an hour
Quick Apply

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PM Line Cook

PARADISAEA RESTAURANT La Jolla, CA

Quick Apply

Job Details

Part-time | Full-time $18 - $24 an hour

Benefits

Paid training
Employee discount

Qualifications

English
Food service
Knife skills
1 year
Restaurant experience
Food Handler Certification
Under 1 year

Full Job Description

PARADISAEA is an authentic celebration of the good life in San Diego, fueled by a passion for fine food, craft cocktails, curated art, and warm hospitality. Housed in the historic Piano Building in the heart of the vibrant community of Bird Rock, Paradisaea is a destination restaurant and bar that San Diegans frequent for craveable and accessible fare executed at the highest level.

https://www.sandiegomagazine.com/food-drink/first-look-paradisea/article_12f6fe7e-3ac3-11ed-98ac-0b53c71e9ad3.html

Paradisaea Restaurant is currently seeking exceptional candidates to join our team! We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.

If this is you please send your resume.

OVERVIEW OF ROLE: To be apart of the Paradisaea team in all facets related to but not limited to food. To learn and to grow as a cook and continue the journey to becoming a chef. To be a steward of our core values and apply them to be the best person you can be… And you’ll also be cooking delicious food in a really fun environment!

REPORTS TO:

Executive Chef
Sous Chefs

KITCHEN LEADERSHIP:

Chef Mark Welker - Culinary Director: Previously of Eleven Madison Park, NoMad, and Davies and Brook

SIGN ON BONUS:

$500 after the first 90 days
$500 after the first 9 months

DUTIES AND RESPONSIBILITIES:

Maintain a positive work environment and effectively handle issues as they arise
Ensure company procedures and standards are met at all times
Maintain professional relationships with the entire team
Ensures product quality and consistency, both in receiving and in production
Research and learn about current food trends to contribute to the conversation of new menu items with the leadership of the chef de cuisine and sous chefs
Maintain the level of food product quality expected at Paradisaea
Communicates effectively with chef de cuisine, sous chefs, and co-workers
Prepares all menu items on your station, follows recipes precisely, and understands mise-en-place
Apply knife skills required for service
Keeps Knives well sharpened
Maintain menu knowledge and attention to detail with plate presentation
Maintains cleanliness, sanitation, and organization of assigned work areas
Safely uses all kitchen equipment. Maintain complete knowledge of correct maintenance and use of equipment
Transport empty/dirty pots and pans to the pot wash station and organizes while doing so
Maintain proper storage procedures as specified by California Health Department requirements
Utilizes proper food handling techniques following health and safety standards
Breakdown work-station and complete closing duties return all consolidated food items to the proper storage areas
Desire to learn and grow
Represent Bird Food Restaurant Group’s culture and embody the Company’s values and goals
Be a brand ambassador for Paradisaea and Dodo Bird Donuts
Maintaining the HACCP log to ensure consistency with our Sous Vide program
Support the company’s culture using guiding principles
Other job-related duties as requested

COMPLIANCE:

Has the State of California Department of Health Food Handlers Certificate

LANGUAGE:

Required to speak, read, and write English

PHYSICAL REQUIREMENTS:

Must be able to exert physical effort in lifting 50 pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding

WORK SCHEDULE/HOURS:

Must be able to work varied shifts including weekends and holidays
Open Wednesday - Sunday

Job Types: Full-time, Part-time

Pay: $18.00 - $24.00 per hour

Benefits:

Employee discount
Paid training

Experience level:

Under 1 year

Restaurant type:

Fine dining restaurant

Shift:

Evening shift
Night shift

Weekly day range:

Every weekend
Monday to Friday
Weekends as needed

Experience:

Restaurant experience: 1 year (Required)

Shift availability:

Night Shift (Required)
Day Shift (Preferred)

Work Location: In person

Quick Apply

cook jobs in La Jolla, CA

PM Line Cook

Stone Brewing Line Cook

Line Cook

Cook

Cook

Cook

Line Cook - East Village

Line Cook (Part-time)

Sushi Cook at Cannonball

Line Cook | New Restaurant | Clique Hospitality - NO NIGHTS & WEEKENDS

Steak 48 Now Hiring for Pastry Cooks

Line Cook

Cook - Restaurant, Part Time - Fashion Valley

Prep Cook

Senior Living Cook

Sous Chef at Draft, Cannonball and Beach House Grill

EXPERIENCED COOK with Health Care Experience

Cook/Dishwasher

Continental Breakfast Prep Cook-Part Time

Line Cook

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