653
Restaurant Manager jobs in Washington, DC
Potomac Family Dining Group dba Applebee's —Alexandria, VA
Handle customer complaints and resolve issues in a timely manner. Oversee daily operations of the restaurant. Manage responsible service of alcohol.
Up to $67,000 a year
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1h
Ted's Montana Grill —Gaithersburg, MD
We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in.
$65,000 - $72,000 a year
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2h
Confidential —Washington, DC
This position is a prominent opportunity managing front and back of the house operations therefore requiring a strong client and customer relations experience…
$70,000 - $75,000 a year
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CHICK-Fil-A (Samkei & Assoc) —Capitol Heights, MD
*Building Professionalism & Expertise in Hospitality and Restaurant Leadership *– Ensuring our people and processes are executing with excellence and prepared…
$18 - $20 an hour
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honeygrow —Fairfax, VA
Ensure that we deliver a fantastic guest experience executing our hg Engine efficiently with every guest on every shift. Must be at least 18 years of age.
$16 - $20 an hour
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Confidential —Washington, DC
We are looking for leadership role models who can provide a high level of hospitality, build positive relationships, trust, and effectively manage diverse teams…
$90,000 - $100,000 a year
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Confidential —Takoma Park, MD
Create innovative menus and recipes while maintaining cost controls. The ideal candidate will have a strong background in restaurant management, fine dining,…
From $55,000 a year
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Boqueria —Washington, DC
Ability to order products and schedule labor within budget. Ability to manage food and labor costs to maximize profitability. Must be at least 18 years old.
$65,000 - $75,000 a year
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3d
Washington Plaza Hotel —Washington, DC
Ensure that all guests receive prompt, professional, and courteous service. Greet guests warmly and make them feel welcome upon arrival.
$26 - $28 an hour
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9d
Human Resource Dimensions —Alexandria, VA
Execute all systems and procedures outlined in our Operating System Manual to ensure the accuracy of all cash and financial transactions daily.
Estimated: $53K - $67.1K a year
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10d
Le Diplomate —Washington, DC
Prior experience managing, developing or training on a service program preferred. Strong leadership and strategic management skills.
$70,000 - $75,000 a year
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5d
Confidential —Alexandria, VA
Join the restaurant group, renowned for our guest service focus on internal and external guests. A profound passion for excellence and driving the brand forward…
From $90,000 a year
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10d
Pisco Y Nazca Gastrobar —Bethesda, MD
All testing will be conducted by a licensed independent medical laboratory, which will follow testing standards in accordance with state law.
$90,000 - $95,000 a year
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la Madeleine —Gaithersburg, MD
Executing “the la Madeleine way” for our guests by providing an outstanding guest experience. Maintaining a healthy, safe, and secure environment by…
Estimated: $54.4K - $68.8K a year
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10d
Pisco Y Nazca Gastrobar —Reston, VA
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant,…
$58,000 - $62,000 a year
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11d
El Bebe Taco & Tequila —Washington, DC
Build a sense of shared ownership with guests by actively engaging guests and building relationships. Manage guest relations and guest recovery.
From $65,000 a year
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12d
Duke's Grocery —Washington, DC
Knowledge of wine, beer, and spirits to impress our guests. Hire, train, schedule, and develop staff to meet team and business needs.
From $80,000 a year
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A Modo Mio —Arlington, VA
Experience cash handling, bartending, kitchen management, POS systems. Previous experience as an a manager for a period of five to ten years.
$75,000 - $85,000 a year
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Pisco Y Nazca Gastrobar —Bethesda, MD
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant,…
$70,000 - $75,000 a year
Quick Apply
Salamander Washington DC —Washington, DC
The Restaurant General Manager will lead a unionized team and manager all aspects of the front of house operations to deliver high level of guest satisfaction…
$95,000 - $115,000 a year
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