142
Back Of House Team Member jobs in New York, NY
Nowon East Village —New York, NY
Working in a dynamic environment, you will contribute to ensuring a seamless dining experience for our guests by upholding impeccable sanitation standards.
$18 - $22 an hour
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3d
Soho House & Co. —New York, NY
Adhere to health and safety policy (I.e. IIPP, worker's comp procedures, and allergy procedures) is always followed as well as implement, monitor and enforce…
$140,000 - $150,000 a year
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6d
Parker & Quinn —New York, NY
To ensure with the executive chef & chef de cuisine that the kitchen operates at a consistent food cost. Ability to actively listen- giving full attention,…
$62,500 a year
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5d
Lessing's Food Service Management- PSNY —Bronx, NY
Steeped in over 130 years of tradition, Lessing’s Hospitality Group’s focus is on providing each guest and client with unique, personalized experiences and…
$25 - $30 an hour
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7d
Confidential —Brooklyn, NY
Talking, hearing and seeing (vision) occur continuously in the process of communicating with guests, Supervisors and other Employees. 2 weeks paid time off.
$75,000 a year
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6d
Nowon Inc —New York, NY
Ensure seamless communication between kitchen and front-of-house staff to deliver exceptional guest experiences. File incident reports with HR as needed.
$75,000 - $90,000 a year
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3d
Stretch Pizza —New York, NY
Works with the ownership team to develop and execute strategies to achieve operational goals at the restaurant level on Park Avenue.
$135,000 - $165,000 a year
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Brooklyn Winery —Brooklyn, NY
Proactively engages with guests to ensure a positive guest experience. This position requires a calm demeanor during high paced and intense situations,…
$30 an hour
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Quality Branded —New York, NY
Passion for restaurants and hospitality and a positive, flexible, hard-working mindset. Annual budget to dine in our competitor's restaurants and stay current…
$140,000 - $170,000 a year
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5d
City Lights International —New York, NY
Ensuring you are serving creative and well presented food to guests. Ability to communicate in English (verbally and orally) to guests and employees.
$60,000 - $78,000 a year
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3d
EURASIA HOSPITALITY GROUP —Jersey City, NJ
You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure…
$18 - $42 an hour
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Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
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SA Hospitality Group —New York, NY
Use a variety of kitchen tools, including electric mixers, pans, rolling pins, and cutting tools. Ability to understand, respond, and engage with co-workers,…
$20 - $25 an hour
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5d
Daily Provisions —New York, NY
Ensure excellent maintenance and cleanliness of the kitchen at all time Must have intimate knowledge of DOH Standards and use these standards as a guide to keep…
$21 an hour
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CAVA —New York, NY
Work closely with Management Team and Team Members to ensure our guests receive mind-blowing experiences. Ensure team members and Management team are trained…
$22 an hour
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8h
Mango Mango LIC —Long Island City, NY
Interacting with guests to get feedback on product quality and service levels. Coordinating daily front- and back-of-house restaurant operations.
$19 - $20 an hour
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4d
Sticky's —New York, NY
Assists the front of house crew with delivering exceptional customer service to all guests by being helpful when guests have special requests, allergies, and/or…
$15 - $17 an hour
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Legends Hospitality, LLC —New York, NY
Adheres to company guidelines and house rules, always exceeds guest expectations. The partnership includes full quick service restaurant, an outdoor seasonal…
$25 an hour
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Little Ruby's Cafe —New York, NY
Ensure all mechanical systems are in good working order and compliant with all federal, state and local ordinances. Creativity and passion for food and cooking.
$25 an hour
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11h
CJ Foodville USA —Flushing, NY
Work closely with CJ Foodville team from Korea to develop and implement menu items. Work closely with GM to develop new menu items.
$60,000 - $70,000 a year
Quick Apply
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