Chef jobs in Brooklyn, NY

Mezcali —New York, NY

Demonstrates a guest first mindset, placing a high priority on the guest experience. Thinks big picture when setting goals, identifying trends, and monitoring…

Pinnacle Dietary Global —Brooklyn, NY3

May be required work in excessive heat and cold in association with the kitchen environment. I.e.: Menus, Spreadsheets, Recipes, all Kitchen Logs, weekly…

Jersey Shore Sushi Co —Brooklyn, NY

Provide excellent customer service by interacting with guests and addressing any concerns or special requests.

Goodwin Recruiting —Brooklyn, NY4.1

Great financial acumen with cost control and P+L experience. Directly responsible for kitchen SOP's. Medical, Dental, and Vision Insurance.

Soho House & Co. —New York, NY3.5

Adhere to health and safety policy (I.e. IIPP, worker's comp procedures, and allergy procedures) is always followed as well as implement, monitor and enforce…

Charlies of Lincroft —Lincroft, NJ3

Resolve any issues that arise and seize control of any problematic situation during the day-to-day operations of the kitchen. Work line shifts when required.

Goodwin Recruiting —New York, NY4.1

The ideal candidate will have a passion for excellence and a demonstrated ability to teach, coach, and develop subordinates.

Parker & Quinn —New York, NY5

To ensure with the executive chef & chef de cuisine that the kitchen operates at a consistent food cost. Ability to actively listen- giving full attention,…

Proving Ground Waterfront Dining —Highlands, NJ

Excellent communication and interpersonal skills, with the ability to work with staff and guests. This role requires a leader who is organized, efficient, and…

Confidential —New York, NY

Help develop new menu items. Double check deliveries to make sure invoices are accurate. Ensure orders are processed on time and on budget.

Bombay Grill House —New York, NY

\*\*Duties:\*\* - Plan and direct food preparation and culinary activities - Create innovative menus and recipes - Oversee kitchen staff and manage their…

La Mercerie —New York, NY5

A minimum of 3 years of progressive kitchen management experience. Ability to lead a diverse team, foster positive morale, and drive performance success.

Goodwin Recruiting —New York, NY4.1

Must have valid NYC Certificate in Food Protection. Manage the kitchen team in the absence of the Executive Chef.

Goodwin Recruiting —New York, NY4.1

Minimum 3 years experience as Sous Chef in high-volume, scratch kitchen. Medical, dental, and vision insurance.

CxRA Restaurant Associates —Woodside, NY4

Provide training, coaching, mentorship, motivation, and guidance to kitchen colleagues to enhance their culinary and leadership skills.

Pastis NYC —New York, NY5

Minimum of 2 years of progressive culinary/kitchen management experience in busy, well-rated kitchens. Prior experience training and mentoring a large hourly…

The Garden City Hotel —Garden City, NY3.6

A landmark of gracious hospitality and first-class service on Long Island, New York, the elegant and historic Garden City Hotel welcomes guests into spacious…

Sushi Lab Rooftop —New York, NY

Knowledge of food safety regulations and best practices in the culinary field. Collaborate with the kitchen team to coordinate food orders and ensure timely…

Hana Group North America —Manhasset, NY2.8

Valid food handler’s license, with sound knowledge of food safety regulations. Demonstrated professionalism in front of the customers and respect for co-workers…