5280
Kitchen Manager jobs
Meals on Wheels of Metro Tulsa —Beaver, OK
*Appropriate food manager certification desired.*. *Checks all incoming raw foods and supplies to ensure their suitability, quantity, and freshness.*.
$10.40 an hour
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Little Adventures Child Care Center —Gunnison, CO
High school diploma or equivalent required; culinary training or certification preferred. Supervise kitchen staff, including cooks and kitchen assistants, and…
$16 - $18 an hour
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Bowlero —Blaine, MN
ServSafe instructor certification or ability to be certified is preferred. Current ServSafe certification is required. Bachelor’s or culinary degree preferred.
$60,000 - $65,000 a year
Jaffrey Rehabilitation and Nursing Center —Jaffrey, NH
Participate in state survey inspections made by authorized government agencies; review and develop a plan of correction for any deficiencies noted during survey…
Estimated: $39.5K - $50K a year
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9d
Outback Steakhouse —Sumter, SC
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $39.7K - $50.2K a year
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1d
Whitsons Culinary Group —Townsend, MA
Must be able to drive his/her own vehicle to other work sites. Assist in implementation and follow-up on sanitation cleaning schedule for all kitchen areas and…
$33,000 a year
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Federal Jack's Brew Pub —Kennebunk, ME
Oversee shared kitchen team tasks including but not limited to: cleaning and organizing, opening and closing the kitchen, receiving orders, etc.
$21 - $23 an hour
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Johan's Grill & Bar —Belle Plaine, MN
Lead line cook / kitchen manager for a busy grill and bar. Cleaning and maintenace of kitchen. Preperation of food and daily specials as well as inventory…
$22 - $25 an hour
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Kenji Burger —Kilauea, HI
Conduct and develop training as needed. Identify and safely use all kitchen equipment. Manage day to day kitchen and BOH operations.
$50,000 - $70,000 a year
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11d
Tap and Still Havensight —St Thomas, VI
A good first job for someone who is just entering or re-entering the workforce with limited experience or education. Must be able to read and write.
Estimated: $37.1K - $46.9K a year
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Intracoastal Fisheries Hospitality Group —Saint Augustine, FL
Inventory and ordering of all kitchen related items. Recruit and manage kitchen staff. Supervise kitchen staff’s activities.
$50,000 - $75,000 a year
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Pluckers Wing Bar —College Station, TX
The ability to meet Pluckers' high standards of guest service. Full-service restaurant kitchen experience either as a cook or manager.
Up to $60,000 a year
Arctic Circle at Madison Foods —Ennis, MT
Knowledge of food safety practices and culinary techniques, ability to obtain food handlers license within 1 week of starting.
$17 an hour
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Moyock Pizza Kitchen —Moyock, NC
Proven experience in kitchen management within the hospitality industry. The ideal candidate will have a passion for hospitality, exceptional team management…
$53,317 - $56,654 a year
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2d
Hillstone Restaurant Group —Atlanta, GA
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$85,000 - $95,000 a year
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5d
Sassool Cafe —Raleigh, NC
ServSafe certified (or the ability to so with 60 days). Provide leadership and clarity to the kitchen -Plan, prioritize, and delegate tasks.
$50,000 - $65,000 a year
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1d
Legends Bar and Grill —Molalla, OR
Collaborate with management to develop strategies for business growth. Manage inventory, ordering, and budgeting to optimize costs.
$54,500 - $59,500 a year
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9d
Bet Shalom Congregation —Minnetonka, MN
The Kitchen Manager is expected to “own” the kitchen manual, not only upholding the policies and procedures contained therein, but also making recommendations…
Up to $30,000 a year
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The Cabin —Park City, UT
Create and develop new menu items based on seasonal ingredients and customer preferences. Collaborate with kitchen staff to ensure smooth operation and quality…
$28 - $45 an hour
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3d
IHOP —American Fork, UT
Team member must be able to communicate verbally in English to Team Members and guests and read English for menus, guest checks, notices, instructions, safety…
Estimated: $37.1K - $46.9K a year
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