20 Best Shift Manager jobs in San Jose, CA (Hiring Now!)

Certified Dietary Manager
Plum Tree Care Center —San Jose, CA
The primary role of the Dietary Manager is to assist the Dietitian in planning, organizing, developing and directing the overall operation of the Food Services…
$65,000 - $70,000 a year
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Lead Care Manager
Gardner Health Services —Atherton, CA
Two-years of equivalent work or life experience with low income populations with multiple needs, chronic diseases, or other health conditions.
$22 - $27 an hour
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CDM - Nutritional Services Manager
Saratoga Retirement Community —Saratoga, CA
Certified Dietary Manager (CDM) certification and active certification with the Certifying Board for Dietary Managers (CBMD) is required.
$80,000 - $90,000 a year
General Manager
Puesto —Santa Clara, CA
We hire for attitude, train for aptitude, and grow from within. 50% off when you dine at any Puesto, even on Taco Tuesday!
$90,000 - $100,000 a year
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Assistant Resident Manager I (Paseo Senter II - 1556)
EAH Housing —San Jose, CA
The Assistant Resident Manager is responsible for assisting the Resident Manager in operation of the site to ensure effective fiscal, physical and social…
$24 - $30 an hour
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Manager in Training
Challenger School Foundation —San Jose, CA
4-year college bachelor’s degree or equivalent. Thoroughly learn Challenger’s curriculum, teaching methods, philosophy, and operations.
$100,000 - $125,000 a year
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1d
Assistant General Manager
Sky Zone —San Jose, CA
Our AGM’s are General Managers in training actively working to develop their skills so they can potentially take on their own park in the future.
$31.25 an hour
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Protective Services Supervisor
Blackstone Consulting, Inc —Redwood City, CA
Ensures compliance with federal and state security and risk regulations including Joint Commission, CMS, HIPAA; other state laws related to healthcare security;…
$130,749 a year
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HVAC Service Manager [Residential $110K-$180K]
GDM GROUP —San Jose, CA
Conduct enriching training sessions to elevate technical skills and ensure service excellence. Familiarity with operational processes, data analysis, and…
$110,000 - $180,000 a year
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Women Boutique Store Manager - New Store
lesley evers boutique co. —Palo Alto, CA
Other duties as assigned by owner or manager. Be able to manage inventory levels for both sales and backstock based on sales numbers reported by staff members…
$45,000 - $77,000 a year
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Rooms Operations Manager
Marriott International, Inc —San Jose, CA
2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in…
$33.65 - $40.87 an hour
16h
Retail Supervisor - Morgan Hill
Goodwill Of Silicon Valley —San Jose, CA
Provide customer assistance, oversee cash register operation, sales/monetary transactions, and opening/closing procedures.
$19.96 - $22.06 an hour
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3d
Property Manager
Western Management Property Consultants —San Jose, CA
Read and manage a budget, control expenditures and maintain financial objectives to meet pre-determined budgetary goals.
$25 - $30 an hour
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Hummingbird Project Manager
Sage Eldercare Solutions —Santa Clara, CA
A valid California driver’s license, vehicle insurance, and reliable transportation are required. Exceptional leadership skills, with the ability to inspire and…
$47 an hour
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Experienced Auto Body General Manager - Santa Clara County
G&C Auto Body, Inc. —San Jose, CA
You will be the key driver of outcomes at your shop, and will be compensated accordingly. 401(k) Plan with company matching. PTO starts accruing on first day.
$150,000 - $170,000 a year
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Shift Supervisor
Red Robin —San Jose, CA
This restaurant front of house or back of house job for hourly key team leaders focuses on assisting managers in running the restaurant as a keyholder.
$22.78 - $27.47 an hour
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5h
General Manager (GM)
Garage Doors Inc. —San Jose, CA
Bachelor’s degree in Business Administration, Management, or a related field. Lead, mentor, and develop a high-performing team across various departments.
$62,000 - $75,000 a year
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6d
Restaurant Team Member
Panda Restaurant Group —San Jose, CA
We're looking for friendly team players to provide great customer service and cook food for our guests. Food Handler certification may be required depending on…
$22 - $26 an hour
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4d
Japanese Bilingual Accounting Operation Manager
TOP-US Recruiting —San Jose, CA
Handle account payables and handle wire transfers and payments. Handle business planning and monitor plan vs. budget. Direct Hire/Full time/with benefits.
$80,000 - $100,000 a year
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10d
Restaurant Team Member
Vitality Bowls - Willow Glen, CA —San Jose, CA
Assist and ring up guests, answer phone calls and take orders over the phone. Must be able to handle a basic computer, POS system; handling cash and credit…
Estimated: $31K - $39K a year
Quick Apply

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Certified Dietary Manager

Plum Tree Care Center - San Jose, CA

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Job Details

Full-time $65,000 - $70,000 a year

Benefits

Health insurance
Opportunities for advancement

Qualifications

Management
Certified Dietary Manager
English
High school diploma or GED
Point-Click Care

Full Job Description

Plum Tree Care Center, San Jose CA

Annual Salary - $65,000.00 - $70,000.00

Must be a Certified Dietary Manager (CDM)

Generations Healthcare is in search of a Dietary Manager, CDM, to join our team. Our 76 bed, skilled nursing and rehabilitation facility has an outstanding reputation in the healthcare industry with an excellent rating for quality patient care. We are committed to providing kind, competent and compassionate services to those entrusted to our care and an enjoyable work environment for our staff. If you are passionate about helping residents meet their full potential, then this is the right place for you.

Benefits:

We offer a competitive compensation package, healthcare benefits and excellent career growth opportunities. Health Benefits for full-time employees offered 1st of the month following hire date.

Job Overview:
The primary role of the Dietary Manager is to assist the Dietitian in planning, organizing, developing and directing the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility, and as may be directed by the Administrator, to assure that quality nutritional services are provided on a daily basis and that the Food Services Department is maintained in a clean, safe, and sanitary manner.

Essential Duties:

Assist in planning, developing, organizing, implementing, evaluating, and directing the Food Services Department, its programs and activities.
Coordinate food services and activities with other related departments (i.e., Nursing, Environmental, Activity and Social Services, Etc.).
Assist in developing and maintaining written food services policies and procedures.
Assist in developing and maintaining written job descriptions and performance evaluations for each level of food services personnel.
Interpret the department’s policies and procedures to employees, residents, visitors, government agencies, etc., as necessary.
Assist the food services staff in the development and use of departmental policies, procedures, equipment, supplies, etc.
Assume the responsibility of obtaining/maintaining/filing material safety data sheets (MSDSs) for hazardous chemicals used or stored in the Food Services Department. Ensure staff is aware of and knowledgeable of MSDSs.

Qualifications:

Possess, as a minimum, a high school diploma.
Be a graduate of an accredited course in dietetic training approved by the American Dietetic Association.
Have, as a minimum five (5) years of experience in a management capacity in a hospital, nursing care facility, or other related medical facility (Knowledge of PointClickCare a plus) and be a CDM (Certified Dietary Manager).
Training in cost control, food management, diet therapy, etc.
Registered as a Dietary Supervisor in this state.
Able to read, write, speak, and understand the English language.
Ability to make independent decisions when circumstances warrant such action.
Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public.
Knowledgeable of food services practices and procedures as well as the laws, regulations and guidelines governing food services functions in nursing care facilities.
Leadership ability and willingness to work harmoniously with and supervise other personnel.
Must have the ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Food Services Department.
Maintain the care and use of supplies, equipment, etc., and maintain the appearance of food services service areas; must perform regular inspections of food services service areas for sanitation, order, safety and proper performance of assigned duties.

Generations Healthcare was founded upon the belief that caring for the sick, the elderly, and the infirm is a special and sacred stewardship. It is our mission to have this belief reflected in everything we do: in the presentation of our homes, in the professionalism of our staff, and in the daily delivery of care to our residents and their families. It is our purpose that whoever enters a Generations home will be met with kindness, competence and compassion.

We invite you to make a difference in the lives of others and our residents, who represent a Lifetime of Memories, a Lifetime of Care, and a Lifetime of Love.

#PlumCDM

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Shift Manager jobs in San Jose, CA

Certified Dietary Manager

Lead Care Manager

CDM - Nutritional Services Manager

General Manager

Assistant Resident Manager I (Paseo Senter II - 1556)

Manager in Training

Assistant General Manager

Protective Services Supervisor

HVAC Service Manager [Residential $110K-$180K]

Women Boutique Store Manager - New Store

Rooms Operations Manager

Retail Supervisor - Morgan Hill

Property Manager

Hummingbird Project Manager

Experienced Auto Body General Manager - Santa Clara County

Shift Supervisor

General Manager (GM)

Restaurant Team Member

Japanese Bilingual Accounting Operation Manager

Restaurant Team Member

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