150
Chef jobs in Las Vegas, NV
Ellis Island Casino, Hotel & Brewery and Village Pub —Las Vegas, NV
Use leadership ability to motivate staff, provide good communications to ensure that the staff knows and strives toward the company objectives, and develop good…
Estimated: $43.3K - $54.8K a year
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PRG —Las Vegas, NV
Duties: - Collaborate with the Head Chef in developing innovative menu items - Oversee food preparation, ensuring adherence to recipes and food safety standards…
From $21 an hour
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9d
MGM Resorts International —Las Vegas, NV
At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. By understanding their unique stories and needs, you…
Estimated: $54.4K - $68.9K a year
1d
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$80,000 a year
2d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $57.3K - $72.5K a year
1d
Prestige Care - Mira Loma Senior Living —Henderson, NV
Must meet certification requirements by the local and state regulations. Ensures that food meets the nutritional specifications as outlined by state and local…
$23.50 - $32.00 an hour
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2d
J W Marriott —Las Vegas, NV
Fosters team work and provides excellent guest service, anticipates guest needs to exceed guest expectations. Must have previous culinary experience, good knife…
Estimated: $58.2K - $73.7K a year
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Leoncito —Las Vegas, NV
Communicate effectively with the front of house team members on any changes, specials, items that are 86’d, etc. Navigate all areas of the property.
From $55,000 a year
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5d
MGM Resorts International —Las Vegas, NV
Lead and oversee daily restaurant kitchen operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and execution…
Estimated: $70.5K - $89.2K a year
8d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $59.6K - $75.5K a year
4d
¡VIVA! by Ray Garcia at Resorts World —Las Vegas, NV
At least three years of experience within Culinary or a directly related operational area/field. Degree in Culinary Arts or a related field.
Estimated: $55.1K - $69.7K a year
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12d
MGM Resorts International —Las Vegas, NV
Food Preparation: Assisting the head chef in preparing meals for the employee dining room. Free meals in our employee dining room.
Estimated: $56.2K - $71.2K a year
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. The Pastry sous chef is responsible for supporting…
$80,000 a year
2d
Wolfgang Puck Fine Dining Group —Las Vegas, NV
Guide, motivate, train and develop line employees. Job Summary*: The Executive Sous Chef is responsible for delegation of main kitchen line management and…
Estimated: $62.1K - $78.6K a year
Quick Apply
3d
Kanji Corporation —Las Vegas, NV
Manage kitchen staff, including training, scheduling, and performance evaluation. Collaborate with management on budgeting and cost control measures.
From $56,000 a year
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MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $58.3K - $73.8K a year
Quick Apply
7d
Sodexo —Las Vegas, NV
We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
Water Grill Las Vegas —Las Vegas, NV
Dining Discount for you and up to 5 guests. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a…
$85,000 - $100,000 a year
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J W Marriott —Las Vegas, NV
Voted as one of the Top 5 Las Vegas Resorts by readers of Condé Nast Traveler and recognized as a Top-Performing Business on TripAdvisor ranked in the top 10%…
Estimated: $58.6K - $74.2K a year
Quick Apply
10d
Palms Casino Resort —Las Vegas, NV
Working closely with the Executive Chef the Buffet Executive Sous Chef will play an important role overseeing the culinary team for their department, focusing…
Estimated: $70.9K - $89.8K a year
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