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Culinary jobs
Park Manor, Ltd. —Park Falls, WI
Under direction of the Food Service Supervisor, performs tasks related to the preparation, transport, and serving of food, and related cleaning tasks, including…
From $16 an hour
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Timber Creek Village Assisted Living —Columbia Falls, MT
Culinary training or certification is beneficial. Support residents with their dining needs in a courteous manner.
Estimated: $27.6K - $35K a year
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Wilkinson Woods —Oconomowoc, WI
Assist in maintaining a positive physical and social environment for the residents. Maintain food cost within budgetary constraints.
Estimated: $40.4K - $51.2K a year
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10d
Wheatcrest Hills Healthcare Center —Britton, SD
Pushes carts to halls or kitchen. Skill and ability to learn to operate kitchen equipment. Washes dishes and cleans work area. May help with food preparation.
Estimated: $27.3K - $34.6K a year
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The Rafters Restaurant —Lena, IL
\*\*Responsibilities:\*\* - Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation - Develop and maintain menus that…
$25 - $30 an hour
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The Fred —Frederiksted, VI
The successful candidate will play a key role in contributing to our overall customer satisfaction and dining experience. At least 1 year of experience.
$12 an hour
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Omni Hotels & Resorts —Hot Springs, VA
Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners. Possesses basic knowledge of kitchen operation.
Estimated: $34.4K - $43.5K a year
7d
AVI Foodsystems, Inc —Timmonsville, SC
Help select and develop recipes and menus. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Chef, Full-time.
$20 - $22 an hour
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7d
Eventide Senior Living Communities —Jamestown, ND
Thoroughly cleans and sanitizes all dishes, tables, equipment, utensils, and containers used to provide meals as well as other assigned cleaning duties.
Estimated: $26.2K - $33.1K a year
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Walter's Basin Restaurant —Holderness, NH
We also offer an WEEKLY BONUS for our kitchen staff year round! The ideal candidates will have a background in culinary arts, experience working in a…
$52,668 - $64,000 a year
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Johnny's Torch Riviera —Rapid City, MI
Previous experience working in a restaurant or kitchen environment. Kitchen: Proficiency in various kitchen tasks, such as chopping, sautéing, grilling, and…
Estimated: $31.3K - $39.6K a year
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The Mark Hotel —New York, NY
To provide the highest quality service to guests at all times, by instilling the Jean-Georges philosophy "The client is king".
$1,000 - $1,600 a week
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8h
The Everglades Country Club —Palm Beach, FL
Applicants should be reliable, hardworking and eager to assist our culinary team in daily operations; Entry level to 2 years of experience in a professional…
From $20 an hour
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2h
Garland ISD —Garland, TX
Position Type: *Teaching, High School/TEACHER CTE*. Date Posted: *6/18/2024*. Pay Grade: *100 (Min: $61,000 Max: $71,438) Based on the 2023-2024 Salary Schedule…
$61,000 - $71,438 a year
Hilton —Beverly Hills, CA
As a Cafeteria Attendant, you would be responsible for providing food and beverage service to team members in a friendly, timely, and efficient manner in the…
$30.88 an hour
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4d
Cooper's Hawk Winery & Restaurants —Wheeling, IL
Employee Assistance Program, providing mental health, legal and financial counseling. Assist with the cleaning, sanitation, and organization of kitchen, walk-in…
Estimated: $34.9K - $44.2K a year
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Caldera House —Teton Village, WY
Train employees; plan, assign, and direct work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Estimated: $48.8K - $61.8K a year
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6d
Sodexo —Brookings, SD
Pertenecerá a una empresa y un equipo que le valoran por ser usted; actuará con propósito y tendrá un impacto a través de sus acciones diarias; y podrá…
$21 - $24 an hour
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Wheatcrest Hills Healthcare Center —Britton, SD
Pushes carts to halls or kitchen. Demonstrates competency in operating kitchen equipment. Assist in checking food supplies on food order forms.
$16 - $18 an hour
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American Cruise Lines —United States
Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.
Estimated: $37.6K - $47.5K a year
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4d
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