258
Sous Chef jobs in New York, NY
Parker & Quinn —New York, NY
To ensure with the executive chef & chef de cuisine that the kitchen operates at a consistent food cost. Ability to actively listen- giving full attention,…
$62,500 a year
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5d
Pastis NYC —New York, NY
Offering breakfast, weekend brunch, lunch, and dinner – guests can enjoy gathering at Pastis NYC any time of day or visit us at Pastis in Miami, Washington D.C.…
$75,000 - $85,000 a year
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8d
Confidential —New York, NY
Help develop new menu items. Double check deliveries to make sure invoices are accurate. Ensure orders are processed on time and on budget.
$70,000 - $75,000 a year
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5d
Constellation —New York, NY
Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a recognized culinary institution or…
$75,000 - $80,000 a year
7d
COREcruitment —New York, NY
Prepare and produce high-quality dishes per guest orders, following approved recipes and specifications. Ensure kitchen staff adhere to standards, procedures,…
$85,000 a year
Quick Apply
13d
Confidential —New York, NY
Help develop new menu items. Double check deliveries to make sure invoices are accurate. Ensure orders are processed on time and on budget.
$55,000 - $60,000 a year
Quick Apply
7d
AVI Foodsystems, Inc —New York, NY
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
$28 an hour
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5d
COREcruitment —New York, NY
Assist with managing cost controls, forecasting and inventory management. Oversee cleanliness of the kitchen and equipment to ensure compliance with legislation…
$75,000 - $85,000 a year
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Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
Quick Apply
The Dominick Hotel —New York, NY
Maintain a positive and professional approach with their team and hotel guests. High school diploma or equivalent vocational training certificate or some…
$60,000 - $70,000 a year
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1h
The Mark Hotel —New York, NY
Ensure that the restaurant meets all license and health department requirements. Displays a pleasant and cheerful disposition.
$65,000 - $80,000 a year
Quick Apply
Margaritaville - IMCMV Holdings, INC —New York, NY
Properly to guests; establishes rapport with all guests through name recognition. ACF certification or appropriate program or equivalent required.
$60,000 - $80,000 a year
Quick Apply
4d
AccorHotel —New York, NY
Previous leadership experience in the culinary field required. Ability to focus attention on guest needs, remaining calm and courteous at all times.
$100,000 - $110,000 a year
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6d
Mezcali —New York, NY
Demonstrates a guest first mindset, placing a high priority on the guest experience. Takes ownership of all areas of the operation.
$75,000 - $80,000 a year
Quick Apply
1d
Little Ruby's Cafe —New York, NY
Ensure all mechanical systems are in good working order and compliant with all federal, state and local ordinances. Creativity and passion for food and cooking.
$25 an hour
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15h
Two Bikes LLC —New York, NY
Responsible for all mechanical systems being in good working order and compliant with all federal, state and local ordinances.
$70,000 - $75,000 a year
15h
Gramercy Tavern —New York, NY
Certification in Hospitality-related field, or equivalent (preferred). To the highest degree possible, ensure that kitchen & physical plant is kept clean, safe…
$70,000 a year
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11d
Gjelina Group —New York, NY
Abide by and enforce state and county health department code and guidelines. On days you are not working, you need only screen incoming messages for emergencies…
$70,000 - $90,000 a year
Quick Apply
9d
Roscioli NYC —New York, NY
If you are an experienced Sous Chef with a passion for food & beverage who leads by example, possess strong culinary skills and the desire to lead and mentor a…
$90,000 - $110,000 a year
Quick Apply
5d
PLANTA Restaurants —Brooklyn, NY
Interacts with FOH Team Members and Guests by greeting them, providing service, answering questions, solving problems, and handling complaints.
$70,000 - $75,000 a year
Quick Apply
7d
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