238
Front Of House Manager jobs in New York, NY
Qube Dispensary —New York, NY
Complete cash-related tasks such as cash reconciliation, preparing cash drops, and conducting cash audits. Maintain inventory of delivery driver equipment and…
From $62,400 a year
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Gyu-Kaku Japanese BBQ —New York, NY
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $72,000 a year
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Chocolat Restaurant and Bar —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$62,648 - $71,138 a year
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Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
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JGP —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$75,000 - $135,000 a year
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12d
Eataly —New York, NY
Documents, investigates, escalates and resolves all employee and guests incidents. 2+ years of experiencing leading or managing a front-of-house restaurant team…
$65,000 - $75,000 a year
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9d
The Pierre, a Taj Hotel —New York, NY
Assisting with the day-to-day operation of the front and back of house, relating to all aspects of the reception desk.
$30 an hour
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Estiatorio Milos —New York, NY
Presents guest checks and adheres to all cash handling and credit policies/procedures when processing payments. Accurately inputs orders into P.O.
$125,000 - $150,000 a year
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Warby Parker —New York, NY
Lead the selling on the floor, front-of-house operations, and team touchbases when a manager is not present. Demonstrate exceptional product knowledge and offer…
$20 - $22 an hour
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Alice and Olivia —New York, NY
Maintain an active sales floor presence to lead by example and coach staff to develop strong client relationships. $60,000-$70,000/yr plus uncapped commission.
$60,000 - $70,000 a year
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Heritage Grand Bakery and Pizza Bar —New York, NY
. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$110,000 - $130,000 a year
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Little Ruby's Cafe —New York, NY
Coach and develop front-of-house staff by setting clear guidelines and expectations. Ensure that all mechanical systems are in good working order and compliant…
$85,000 - $90,000 a year
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Puttery —New York, NY
Establish excellent rapport with Puttery's guests and promote prompt, courteous, efficient guest services. See that work is carried out in a way that minimizes…
$27 an hour
Sheraton Brooklyn New York —Brooklyn, NY
To ensure that incoming and outgoing telephone calls are handled promptly and courteously. Purpose for the Position: The Front Office supervisor will assume…
$22 an hour
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TAO Downtown Restaurant New York —New York, NY
Interacts with the bar guests, employees, and supervisors in a polite and courteous manner to ensure gracious hospitality. Job Types: Full-time, Part-time.
Estimated: $28.4K - $30.3K a year
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Gelso & Grand —New York, NY
The manager directs and motivates the service staff to ensure that guests are having a great time. Strong knowledge of front and back-of-house operations…
$70,000 - $120,000 a year
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Sweet Brooklyn —Brooklyn, NY
Interacts with the bar guests, employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.
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2d
Gallaghers New York Steakhouse —New York, NY
Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…
$70,000 - $110,000 a year
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2d
Warby Parker —New York, NY
Lead the selling on the floor, front-of-house operations, and team touch-bases when a manager is not present. Parental leave (non-birthing parents included).
$21 - $23 an hour
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Pasta Louise —Brooklyn, NY
Experience with basic maintenance, ability to use tools to address small repairs around the Cafe. Oversight of end of day reporting, cash deposits, tip…
$65,000 - $70,000 a year
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4d
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