Kitchen Manager jobs

The Friendly Toast —Salem, NH3.3

Collaborate with the front of house team to ensure a seamless and enjoyable dining experience for our guests. Experience in a management role in a restaurant or…

Threes Bar and Grill —Kīhei, HI

They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…

Oscars Bar & Grille —Limon, CO5

\* Able to teach and learn as well. \* Leads by participation not Observation. \* Looking to expand our business. Pay: $40,000.00 - $60,000.00 per year.

Crave BV —Buena Vista, CO

Open kitchen in dining room, with wold class sunsets, views & air conditioning! Help in the preparation and design of all food menus.

Albion Country Club —Albion, NE

As a Head Chef, you will play a crucial role in delivering high-quality dishes to our guests and ensuring a seamless kitchen operation.

Weissgerbers Golden Mast Inn —Okauchee, WI

Manage food and product ordering, food cost and preparation standards, scheduling and training/cross training. Ability to thrive in a fast-paced environment.

Fishermen's View —Sandwich, MA3.5

Operate standard kitchen equipment safety and efficiently. Assist with the cleaning and organization of kitchen and equipment. - 270 degrees of waterfront view!

Puttshack —Dunwoody, GA3.1

You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…

Olivier Cheng Catering and Events —New York, NY4.6

Triage assistance for kitchen staff, whether HR, payroll or other. Familiarity with culinary programs, data entry, computer and analytical skills are a must.

Sullivan's Supper Club —Trempealeau, WI3.3

Maintain a clean and organized kitchen environment. Oversee all aspects of food preparation and cooking in the kitchen.

Eggs 'n Things Hawaii —Honolulu, HI3.7

An assistant kitchen supervisor will help support the kitchen manager and will have lots of time and training to develop. High school or equivalent (Preferred).

Din Tai Fung —Seattle, WA3.5

Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. Dental, Vision, and Life Insurance.

Factory by Beer Tree Brew —Johnson City, NY2.7

Culinary school certification or degree in Restaurant Management. Familiarity with kitchen sanitation & safety regulations.

Aramark —Alamosa, CO3.4

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

Aurora Public Schools —Aurora, NE

Train and develop kitchen staff on proper food handling techniques. Maintain a clean and organized kitchen environment.

T & B CONCEPTS OF PINEHURST LLC —Pinehurst, NC3.4

3+ years of high volume,full-service, restaurant kitchen management experience. Managing or assisting with the day-to-day operations by monitoring cost, revenue…

Historic Tours of America —Key West, FL

Valid Driver’s License with acceptable driving record for past three years. All FT, PT and Seasonal employees are eligible for: paid sick time, 401K plan with…

The Capital Grille —Chestnut Hill, MA4

Proven ability to develop team. Salary Range - $65,000 - $80,000, plus bonuses*. Competitive weekly pay and quarterly bonus plan.

Confidential —Remote

Education/Training: Bachelor's degree in Business Administration, Sales and Marketing or related field or equivalent experience required.