Kitchen Manager jobs

Mediterranean Grill —Helena, MT

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Certification from an accredited culinary institution and/or…

Sullivan's Supper Club —Trempealeau, WI3.3

Maintain a clean and organized kitchen environment. Oversee all aspects of food preparation and cooking in the kitchen.

Crave BV —Buena Vista, CO

Open kitchen in dining room, with wold class sunsets, views & air conditioning! Help in the preparation and design of all food menus.

Matty B's Mountainside Cafe —Bartlett, NH

Culinary degree or relevant certification is often preferred. Collaborate with front-of-house staff to ensure smooth coordination between the kitchen and the…

The Million Roadhouse —Ridgway, CO

Current SERV Safe or equivalent certification is highly preferred. As a Sous Chef / KM, you will play a crucial role in the kitchen, ensuring the smooth…

Pete's Bar and Grill —Albers, IL

Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and…

Caswell Restaurant Group —Newburyport, MA5

Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.

East Port Marina —Alpine, TN

Collaborate with the management team to develop menus, specials, and pricing strategies. \*\*Qualifications:\*\* - Proven experience in a restaurant or…

Osceola —Osceola, WI

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. In conjunction with all Management, enforcing compliance with…

Puttshack —Dunwoody, GA3.1

You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…

Din Tai Fung —Anaheim, CA3.5

Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. Dental, Vision, and Life Insurance.

Ciao —Fernandina Beach, FL

Prior experience in a hotel or restaurant kitchen setting. Manage kitchen budgets and control costs effectively. Familiarity with POS system is a plus.

Puttshack —Dunwoody, GA3.1

You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…

Grill603 —Milford, NH

With our patio opening and warm weather coming, we are looking to fill this position with a leader who is familiar with food and labor cost control procedures,…

Aurora Public Schools —Aurora, NE

Train and develop kitchen staff on proper food handling techniques. Maintain a clean and organized kitchen environment.

Not Your Average Joe's —Westwood, MA3.9

Collaborate with the front of the house team to ensure timely food running and expo line always being covered. Driving cost of sales and labor.

Intracoastal Fisheries Hospitality Group —Saint Augustine, FL1.8

Inventory and ordering of all kitchen related items. Recruit and manage kitchen staff. Supervise kitchen staff’s activities.

T & B CONCEPTS OF PINEHURST LLC —Pinehurst, NC3.4

3+ years of high volume,full-service, restaurant kitchen management experience. Managing or assisting with the day-to-day operations by monitoring cost, revenue…

GardaWorld Federal Services —Twisp, WA3.8

Makes every effort to resolve issues by consulting with concerned parties, whether governmental agents or employees. Full-Time/Part-Time:* Full-Time.