43
bakery manager jobs in Washington, DC
Tatte Bakery & Café —Arlington, VA
A Café Manager supports Tatte’s mission to inspire, care for and nurture life, every day, by contributing to the café management team in welcoming guests to…
$22.75 - $25.00 an hour
Quick Apply
Ted's Bulletin —Arlington, VA
Responsibilities: - Assist the General Manager in overseeing daily operations of the restaurant - Manage and lead a team of employees, including training,…
$65,000 - $75,000 a year
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Mi Vida District Wharf —Washington, DC
Incredibly competitive salaries up to $180k for GM level with opportunity for promotion and development. An expense account of up to $800/month for dining, gym,…
$65,000 - $80,000 a year
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13d
Tatte Bakery & Café —Washington, DC
A Café Manager supports Tatte’s mission to inspire, care for and nurture life, every day, by contributing to the café management team in welcoming guests to…
$22.75 - $25.00 an hour
Quick Apply
Nothing Bundt Cakes - College Park —Glenarden, MD
O Goes above and beyond to support and develop the team and create a superior guest experience. Each franchise owner/operator is responsible for ensuring…
$18 - $25 an hour
Quick Apply
Knead Corporate —Washington, DC
Incredibly competitive salaries up to $180k for GM level with opportunity for promotion and development. An expense account of up to $800/month for dining, gym,…
$60,000 - $80,000 a year
Quick Apply
Tatte Bakery & Café —Washington, DC
Helps GM to own café administrative requirements. Demonstrates people performance management skills with the ability to identify talent and develop managers and…
$62,000 - $74,000 a year
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Great American Restaurants —Fairfax, VA
The ideal candidate will be directly involved in all front of house operations including creating & maintaining guest relationships, managing & coaching the…
$50,000 - $60,000 a year
Quick Apply
8d
Nothing Bundt Cakes #172 —Vienna, VA
Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. We have great operating hours – no late nights!
$18 - $22 an hour
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7d
Tatte Bakery & Cafe —Washington, DC
Helps GM to own Catering Kitchen administrative requirements. Ensures food safety, adhering to all food safe processes and standards and promptly resolving any…
$23 - $26 an hour
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Safeway —Fairfax, VA
\*\*Responsibilities:\*\* - Manage day-to-day bakery operations, including production, inventory, and customer service - Supervise bakery staff, providing…
$21.00 - $21.25 an hour
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Tatte Bakery & Café —Washington, DC
Ensures all vehicles are maintained properly and operate in compliance with state laws. With support from the Bakery Operations Manager, assists in all non…
Estimated: $50.9K - $64.5K a year
Quick Apply
Great American Restaurants —Fairfax, VA
Passion for food and hospitality. Great American Restaurants *is looking for energetic and passionate leaders of kitchen operations who are masterful coaches…
$55,000 - $65,000 a year
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8d
Corner Bakery Caf —Washington, DC
We are interviewing for Managers and you will be contacted and Shift Supervisors. Pay is based on experience and position.
Estimated: $33K - $40K a year
Quick Apply
Shah's Halal —Falls Church, VA
Develop and implement strategies to drive sales and meet financial goals. Oversee food preparation, kitchen cleanliness, and adherence to food safety…
Estimated: $36.8K - $46.6K a year
Quick Apply
Albertsons Companies —Washington, DC
General Summary: Oversees implementation of Division Bakery Merchandising programs. Ensure standards of Department presentation and operations are met;…
Estimated: $36.5K - $46.2K a year
9d
A Baked Joint —Washington, DC
Previous Front of House Manager experience with inventory and ordering is a must - ability to handle the back office administrative duties including, scheduling…
$55,000 - $65,000 a year
Quick Apply
MQR Cafe —Falls Church, VA
Develop and implement strategies to enhance customer experience and increase sales. Experience in kitchen management, catering, or hotel/restaurant industry.
$17 - $22 an hour
Quick Apply
11d
Tatte Bakery & Café —Washington, DC
The GM is responsible for all facets of front-of-house café operations dedicated to delivering a warm, authentic and inspiring environment for both guests and…
$71,000 - $86,000 a year
Quick Apply
Le Pain Quotidien —Washington, DC
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$58,000 - $60,000 a year
Quick Apply
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