Kitchen Supervisor jobs

Arrowhead Market —Oakland, MD

Duties: - Assist in meal preparation, including chopping vegetables, marinating meats, and preparing sauces - Follow recipes and portion sizes to ensure…

Osceola —Osceola, WI

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. In conjunction with all Management, enforcing compliance with…

Pizza Ranch of Brookings —Brookings, SD

Potential to become a certified travel trainer at New Pizza Ranch store openings. Proven record of management, communication, and organizational skills.

Federal Jack's Brew Pub —Kennebunk, ME3.1

Oversee shared kitchen team tasks including but not limited to: cleaning and organizing, opening and closing the kitchen, receiving orders, etc.

Marugame Udon —Tamuning, GU5

Collaborate with the head chef to develop and update menu items. The ideal candidate will be responsible for overseeing all kitchen operations, ensuring the…

Portland Center Assisted Living —Portland, ME3.1

To purchase food to meet nutritional needs of residents according to state and federal regulations, physician orders: meals, activities and special occasions.

Whitecap Mountains Resort —Upson, WI

Creativity and management of kitchen staff is important. Would be responsible for working with our F&B Mgr to keep menu fresh, plan banquets/parties and see…

Great American Restaurants —Fairfax, VA

Lead outstanding kitchen operations with a hands-on approach, supporting the line where needed. Passion for food and hospitality. 3 weeks Paid Time Off (PTO).

Guest Services, Inc. —Washington, DC

The Kitchen Supervisor is responsible for leading employees with the preparation and distribution of food service to guests and other events as well as ensuring…

Forefront Healthcare & Culinary Services —Billings, MT2.1

Work together with the chef leadership team and other departments to ensure our guests receive the highest quality of service. Pay Range: $23.00-$27.00.

Louisiana Bistreaux —Dunwoody, GA2.9

This includes Food, Beverage, cost control, inventory control, cash control and customer relations. The restaurant specializes in made from scratch Cajun…

Eggs 'n Things Hawaii —Honolulu, HI3.7

An assistant kitchen supervisor will help support the kitchen manager and will have lots of time and training to develop. High school or equivalent (Preferred).

Marriott Schaumburg —Schaumburg, IL

Practice correct food handling and food storage procedures according to federal, state, local, and company regulations.

Colorado Department of Human Services —Denver, CO3.1

BenefitHub state employee discount program. They have direct and formal control over dining service III and IV staff by assigning tasks, monitoring progress and…

MISSION BBQ —Raleigh, NC3.7

Train and develop through proper coaching and teaching. Free Shift Meals and Dining Discounts. Medical and Dental Insurance available for eligible Teammates.

Carson's American Bistro —Ann Arbor, MI3.9

Join our Culinary / Back of House team in supporting the Kitchen Manager in ensuring that we can execute our guests meals to perfection, every time.

Kearney Country Club —Kearney, NE

Assisting with stocking and setting up the kitchen stations. Ensuring that the kitchen operation procedures and hygiene meet food safety standards and…

Louisiana Bistreaux —Dunwoody, GA2.9

This includes cost control, inventory control and guest focus. Food preparations, Line cooks execution, plate presentation, proper handling of food, cleanliness…

Northern Arizona Council of Governments —Saint Johns, AZ3

Obtain Food Mangers or Food Managers certification as required by the County Health Department. Current, valid Arizona Drivers License.