5460
Front Of House Manager jobs
Wake Robin Corporation —Shelburne, VT
Duties include coordinating dining room set up and closing functions, greeting and seating dining guests, and overseeing service. Pay: From $24.50 per hour.
From $24.50 an hour
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Ninety Nine Restaurant & Pub —Billerica, MA
We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.
$61,000 - $64,000 a year
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Enbar —Great Falls, MT
Your main responsibility will be leading the front of house staff at both establishments to maintain an over the top customer experience while maintaining…
$33,000 - $38,000 a year
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Ninety Nine Restaurant & Pub —Lowell, MA
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$61,000 - $64,000 a year
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11d
Tippy Canoes —Osceola, WI
Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. In conjunction with all Management, enforcing compliance with…
From $15 an hour
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Robert's Maine Grill —Kittery, ME
Ability to deliver service that exceeds the guest expectations. Manage FOH operations in conjunction with back of house. Job Types: Full-time, Part-time.
$55,000 - $65,000 a year
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12h
Mohonk Mountain House —New Paltz, NY
Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…
$35 an hour
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Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…
$60,000 a year
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6d
Demos Restaurants —Murfreesboro, TN
Retirement Incentive Savings program with matching contributions. Maintain and enforce all discipline. Monitor and enforce all details.
$45,000 - $70,000 a year
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2d
Rock Creek Resort —Gordonville, TX
Manage front of house staff including scheduling, reservations, dining reservations, take out orders and bill payment. Assist with daily dining reservations.
Estimated: $34K - $43K a year
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Costanoa Lodge & Resort —Pescadero, CA
\*\*Responsibilities:\*\* - Manage all front-of-house staff, including servers, hosts, and bartenders - Ensure exceptional customer service and guest…
$23 - $24 an hour
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3d
Roostica Wood Fired Pizzeria —Stock Island, FL
Competitive salary and housing allowance for the right person. Roostica Wood Fired Pizzeria is seeking a General Manager for a high volume local Italian…
Estimated: $55.5K - $70.2K a year
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The Friendly Toast —Burlington, VT
Collaborating with the executive chef to develop and maintain a diverse, scratch-made menu that exceeds guest expectations. 40 hours of sick time each year.
$60,000 - $65,000 a year
St. Burch Tavern —Iowa City, IA
We are currently looking to hire an experienced front of house leader. Precision of service, a warm and welcoming demeanor, and teamwork are expectations of our…
From $17 an hour
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10d
Smoke Signals —Lake Placid, NY
This position is in charge of the line and is responsible for leading our line cooks to a successful service each night as well as managing interactions with…
$24 - $28 an hour
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Ruth's Chris Steak House —Indianapolis, IN
Restaurant Operations Aptitude/Mastery (FOH Service Team Members): advanced knowledge of the stations and roles in FOH, the style of service, how to correctly…
Estimated: $57.5K - $72.8K a year
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13d
Northern Illinois University —DeKalb, IL
Posting Detail Information Working Position Title Front of House Manager - Catering (393) EXTENDED Classification Food Service Manager Position Number…
$45,000.00 - $49,000.08 a year
10d
Ava's Hospitality Group —Rehoboth Beach, DE
Part-time available, with compensation based on experience. Full time can be achieved with the addition of bar or serving shifts.
$22 - $25 an hour
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2d
GOLDEN ERA HOSPITALITY GROUP, LLC —Miami Beach, FL
*Collaboration:* Work closely with the Head Chef, General Manager, and staff to create a seamless and delightful dining experience for our guests.
From $65,000 a year
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2d
Big Fish Market —Rehoboth Beach, DE
Able to communicate effectively with guests and team members. Train and manage team members in a manner that exceeds guest expectations and maximizes retention.
Estimated: $41.3K - $52.3K a year
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13d
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