20 Best Back Of House Team Member jobs (Hiring Now!)

Back of House Manager
The Friendly Toast —Salem, NH
Collaborate with the front of house team to ensure a seamless and enjoyable dining experience for our guests. Experience in a management role in a restaurant or…
$60,000 - $65,000 a year
Restaurant Kitchen Manager
Red Robin —Salem, OR
Red Robin independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those…
$55,000 - $67,000 a year
Quick Apply
6d
Culinary III
Premier Island Management Group —Pensacola Beach, FL
The kitchen supervisor serves an important role by ensuring the food served always exceeds the expectations of our guests and homeowners.
From $18 an hour
Restaurant Maitre d'
Inns of Monterey —Monterey, CA
Handling guest complaints; addressing and resolving guests’ complaints or food service issues promptly. Escort guests to their tables and ensure they are seated…
From $27 an hour
Quick Apply
Restaurant Crew - Cook (Full-Time)
Zaxby's —Sandersville, GA
Assist with guest service and front of house operations. Provide friendly, enthusiastic service for all guests. Receive and stock incoming inventory deliveries.
Dietary Aide/Dishwasher
Bradford Ecumenical Home, Inc. —Bradford, PA
We have a full time cook position available from 7 am-2:00 pm at our Ecumenical Home location. Practice good judgment, flexibility and compassion.
From $13.25 an hour
Quick Apply
7d
Back of House Team Member
Chick-fil-A | Sumter —Sumter, SC
As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
Estimated: $24.8K - $31.5K a year
Quick Apply
1d
Back of House Team Member
Chick-fil-A | Bluefield, WV —Bluefield, WV
As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
Estimated: $25.8K - $32.7K a year
Quick Apply
11d
Dishwasher - Six String Grill & Stage
The Briar Group —Foxborough, MA
Ideal location - steps away from Gillette Stadium with onsite parking. Ideal applicants will be energetic, hardworking, and have a natural sense of hospitality.
Estimated: $33.2K - $42K a year
Cook
Cracker Barrel Old Country Store, Inc. —Cadiz, KY
It’s something our employees and guests can count on now and into the future as we welcome new employees, guests, and experiences. WHAT’S IN IT FOR YOU.
Estimated: $27K - $34.1K a year
Back of House Team Member
Chick-fil-A —Tampa, FL
Who make all their own employment decisions and are responsible for their own. They are responsible for providing an exceptional dining experience for everyone…
Estimated: $30K - $31.4K a year
Quick Apply
7d
Back of the house - DISHWASHER & BUSSER
Trout Street Bar & Grill —Port Aransas, TX
We are looking to a few dishwashers. We are hiring immediately at Trout Street Bar and Grill in Port Aransas. Job Types: Full-time, Part-time.
$10 - $14 an hour
Quick Apply
Sous Chef/Kitchen Manager
Threes Bar and Grill —Kīhei, HI
They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…
From $24 an hour
Quick Apply
Back of House Team Member
Chick-fil-A | Downingtown, PA —Downingtown, PA
As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
Up to $25 an hour
Quick Apply
Back of House Team Member
Chick-fil-A | Imperial & Bloomfield and Telegraph & Painter —Norwalk, CA
As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
Estimated: $32.9K - $41.6K a year
Quick Apply
Back of House Cafe Staff
Montana Coffee Traders —Kalispell, MT
The shifts run from 6:30 am to 3:30 pm (depending on closing needs). Full time and long-term part time staff are eligible for unmatched service industry…
$13 an hour
Quick Apply
5d
Back of House Team Member
Chick-fil-A | Southaven —Southaven, MS
As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
Estimated: $22.4K - $28.4K a year
Quick Apply
7d
Back of House Team Member
Chick-fil-A | Concord Mall —Wilmington, DE
As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
$13.25 - $15.50 an hour
Quick Apply
4d
KENJI KILAUEA IS NOW HIRING! GRILL COOKS
Kenji Burger —Kilauea, HI
High school or equivalent (Preferred). Restaurant Experience: 1 year (Preferred).
$20 - $30 an hour
Quick Apply
Back of House Team Member
Pizza Ranch —Sussex, WI
Strong desire and ability to provide legendary guest service. Back of House Support DutiesFood Preparation and Safety, Processing Orders, Pizza, Chicken, Dish…
Estimated: $21.7K - $27.4K a year
Quick Apply

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Back of House Manager

The Friendly Toast - Salem, NH

Apply Now

Job Details

Full-time $60,000 - $65,000 a year

Benefits

Paid time off

Qualifications

Management
ServSafe
Sanitation
Team management
Food safety
Leadership
2 years
Restaurant experience
Communication skills

Full Job Description

Description:The Friendly Toast is a unique “all day brunch and bar” restaurant with an eclectic, scratch-made menu. While our tried-and-true recipes are delivered uniformly across our locations, we are constantly creating new dishes for our ever-changing specials menu, allowing our chefs to show off their culinary talents.
The Toast is committed to creating work-life balance, starting with a 45-hour work week, where the bulk of work hours are between 7a.m. and 4p.m. Our managers receive 40 hours of sick time each year. We also offer 80 hours of accrued paid time off for the first two years, and 120 hours of accrued paid time off after three years.
We pride ourselves on our safe and healthy workplace and our "come as you are" mentality. We believe in fun and flare, as much as we believe in passion and progress.
Essential Function

Oversee the daily operations of the kitchen, including food preparation, cooking, and presentation
Manage a team of culinary professionals, including scheduling, training, and performance evaluations
Ensure that food safety and sanitation standards are met and maintained at all times
Collaborate with the front of house team to ensure a seamless and enjoyable dining experience for our guests
Manage inventory and ordering of all kitchen supplies and ingredients
Ensure that all kitchen equipment is properly maintained and serviced
Reliable and punctual

Requirements:Key Requirements:

Experience in a management role in a restaurant or hospitality setting
Strong leadership and communication skills
Ability to manage a team and prioritize tasks in a fast-paced environment
Knowledge of food safety and sanitation regulations
Passion for creating scratch-made dishes using fresh, local ingredients
Flexibility to work weekends, and holidays

Food safety and planning

Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances.
Responsible for ensuring consistent high quality of food preparation and service.
Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
Estimate food and beverage costs. Work with office staff for efficient provisioning and purchasing of supplies. Supervise portion control and quantities of preparation to minimize waste.
Estimate food needs, place orders with distributors, and schedule the delivery of fresh food and supplies.
Must be ServSafe certified.
Will uphold all ServSafe guidelines.

Operational responsibilities

Ensure that proper security procedures are in place to protect employees, guests and company assets.
Ensure a safe working and guest environment to reduce the risk of injury and accidents. Completes accident reports promptly in the event that a guest or employee is injured.
Manage shifts which include: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness.
Investigate and resolve complaints concerning food quality and service.

Working Conditions

Hours may vary as managers must fill in for his/her employees or if emergencies arise.
Ability to perform all functions at the restaurant level, including delivery when needed.
Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.
Work with hot, cold, and hazardous equipment as well as operating phones, computers, printers, and other office equipment.

Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
The Friendly Toast is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, gender identity, genetic information, arrest record, or any other characteristic protected by applicable federal, state or local laws.

Job Type: Full-time

Pay: $60,000.00 - $65,000.00 per year

Apply Now

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