25
bar manager jobs in New York, NY
It's Him (Cocktail Bar) —New York, NY
Providing top-notch, friendly, and efficient service to guests. Assisting in bar setup and design. Ensuring every guest has a memorable experience.
From $50,000 a year
Quick Apply
Gansevoort Meatpacking NYC —New York, NY
Anticipate guest's needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Regularly check storage areas for proper supplies,…
From $65,000 a year
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Mēdüzā Mediterrania - New York —New York, NY
With oversight from the General Manager and Beverage Director, the Bar Manager oversees all day to day beverage functions & operations including marketing…
$70,000 - $80,000 a year
Quick Apply
2d
COTE NYC —New York, NY
Food Handler's Certification or the ability to obtain in accordance with federal, state, or local regulations and/or Company policy.
$90,000 - $100,000 a year
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13d
Bleecker Street Bar —New York, NY
VII) Understanding the value of quality treatment for the bar’s regular clientele while also nurturing a welcoming & fun environment for new guests.
$65,000 - $85,000 a year
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14d
Garage Sale Vintage —New York, NY
The Bar Manager should demonstrate the highest level of hospitality and assists the Store Manager in providing guests the best shopping and bar experience…
$60,000 - $72,000 a year
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2d
Hawksmoor - NYC —New York, NY
We are now excited to commence the search for a Bar Manager to lead, inspire, develop and motivate our bar team to ensure world class service and cocktails for…
$85,000 - $90,000 a year
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FAIRMONT —New York, NY
Floor presence during shift, greeting and interacting with guests. Keep storerooms in a state of readiness, cleanliness and tidiness.
$75,000 - $82,000 a year
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6d
Lawn Club —New York, NY
With a primary focus on delivering a welcoming, fun and memorable experience for guests and fostering a positive environment for staff, this role will oversee…
$65,000 - $75,000 a year
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11d
Union Square Events —New York, NY
The Bar Manager will provide leadership and direction to the Bar team, ensuring a high functioning & high-quality bar that is set up to create memorable moments…
$80,000 - $90,000 a year
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ZZ's Club NYC —New York, NY
Manage, train, develop head bartenders, bartenders and bar backs. Develop and support existing systems to develop structure within the beverage department.
$85,000 - $90,000 a year
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Hyatt Centric Times Square New York —New York, NY
Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures.
$65,000 a year
The Plaza Hotel —New York, NY
Floor presence during shift, greeting and interacting with guests. Keep storerooms in a state of readiness, cleanliness and tidiness.
$75,000 - $82,000 a year
Quick Apply
4d
Mina Group —New York, NY
Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant’s accounting policies and procedures.
$95,000 - $100,000 a year
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The William Vale Hotel —New York, NY
Work with Concierge/Front Office to ensure that hotel guests have a pleasant experience. Ability to develop, plan, and implement short and long-range goals.
$30 an hour
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Empanada Mama —New York, NY
Develop and implement strategies to improve overall restaurant performance and profitability. Handle customer complaints and resolve issues in a timely manner.
From $70,000 a year
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75 Blue Bar Corp —Jackson Heights, NY
Experience in the hotel or hospitality industry is a plus. Develop and implement strategies to increase sales and profitability.
$3,000 - $3,500 a month
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Hybrid Hire —New York, NY
Maintain and develop a seasonal craft cocktail beverage program. Recruit, interview, hire, train, coach, and develop team members.
$85,000 - $100,000 a year
Quick Apply
Momofuku —New York, NY
Oversee site level managers to develop and manage site specific programs with relations to the company’s overall beverage program.
$85,000 - $95,000 a year
Quick Apply
12d
The Standard East Village —New York, NY
The Food & Beverage Manager is responsible for maximizing profits of the F&B venues, scheduling employee shifts, training staff, assisting guests, and…
$70,000 - $75,000 a year
Quick Apply
4d
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